Food allergies, an eating uncomfortable
Xiao-xuan usually particularly like to eat rye bread, because it is a healthy food, and chewing up quite laborious, did not seem to eat a few mouthfuls, you can easily lose weight without it? So every morning, she's always the rye bread for breakfast. While ago, the company sent her to a small city on business, where only the ordinary white bread, Xiao Xuan also had to "do as the Romans." But let her surprise, the body of a small red spot that suddenly disappeared. She thought, could be water here is relatively okay. After returning home, she resumed eating rye bread for breakfast, I did not expect just over one week, the piece had already disappeared erythema, even they run out. [Experts] This may be the body of some of the ingredients of the food can not adapt to a specific response generated on tolerance. Usually has nothing to do with the human immune system. Some people appear flatulence after eating mushrooms, or mild diarrhea , some people eat strawberries, chocolate will appear after pruritus, or grow a mouth sores, there are people after eating foods containing MSG headache occurs, sore throat or cough and so on. Although these foods are tolerated far less abnormal reaction symptoms of food allergies so serious, but it can not be detected through medical means. Food tolerance exception is a process of slowly accumulated, such as some people eat a tomato sauce, no problem, but if you eat several times a month will feel uncomfortable. Because of this, it even happened withstand abnormal symptoms, often think of as fatigue, caused by cold or emotional reasons depressed. Twenty-three-year-old woman, due to hormonal changes in this large and frequent physiological period, which will lead to other body tissues and organs function to change. Some women after giving birth to assimilate good food had suddenly produced a tolerated exception, in fact, investigate its "source", but also indirectly caused due to hormonal changes. So, food tolerance unusual special "preference" young women. [Proposed] If physical discomfort symptoms, may wish to carefully recall on the day before a meal or diet. If it is found several times because of eating a certain food and have the same symptoms, basically you can determine your own tolerance for such abnormal presence of food, it is best to consume these foods for some time, and then began a small amount of food, then gradually add the amount. The method can also be changed to be adapted to eat. For example, you can start eating mushrooms cooked mushroom soup, fried dishes begin later eat a small amount of mushrooms; another example of tolerance for abnormal milk, yogurt can be changed, as easy to produce in the fermentation of lactose tolerance abnormalities process has been easily absorbed into lactic acid, so he can be safe to eat. Food allergies, causing me to not eat every Spring Festival, Dandan favorite smell burning mom with fresh bamboo shoots "pickled Benedict fresh" scent, but I could not have delicious food. I remember still very young, but also kind of unique flavor to attract her, and yet so was dinner, to climb the table, picked up a few pieces of bamboo shoots to eat, who immediately issued the results of a red pick a contiguous group, Also after another sneeze. Go to the hospital, said to be caused by food allergies nettle disease, you need to bolus intravenous calcium gluconate in desensitization. That thick and large syringe, has let her remember. Since then, she was no longer afraid to mess Dongkuai up. [Experts] Food allergy is the body's immune system due to certain foods harmless substances harmful misconception that in order to protect the body and create a special kind of antibody to deal with these foods. The body releases antibodies can cause a variety of allergic symptoms, attacks the human respiratory system, gastrointestinal tract, skin or cardiovascular system. Generally can be analyzed through the blood check to make sure that certain foods cause allergies, and thus confirm allergens. Common food allergies often associated with protein-rich food, such as peanuts, dairy products, seafood and so on. When these foods are absorbed by the body after, it will stimulate the immune system to produce immunoglobulin antibody, which gave people a rapid, severe allergies, and sometimes even lead to life-threatening shock may occur. Skin irritation, rash, difficulty breathing after eating a certain food immediately if there is severe diarrhea and other emergencies, can generally be considered to be caused by food allergies. [Proposal] If it is a food allergy, the only way is to stay away from that kind of food. If you find it difficult to confirm what kind of food allergy caused by food challenge test can be performed in a doctor's help, to be determined. Links foods can lead to abnormal tolerance of certain beneficial to human health, but it causes the body to appear tolerant contain unusual food: ● salicylates: pumpkin, pineapple, pepper, honey, jam ● amines: cheese, chocolate , bananas, tomatoes, beer ● amino acids: MSG, monosodium glutamate natural mushrooms, baking powder, tomato, cheese, wheat bran ● Class: rye, oats, barley, pasta made from these materials and bread ● lactose categories: milk and a variety of dairy products
